There’s a new plant-based way to have a break, as Nestlé Ireland have launched the vegan KitKat, which features smooth chocolate blended with plant-based ingredients to perfectly balance the brand’s trademark crisp wafer.
KitKat Vegan was developed by chocolatiers and food scientists at Nestlé’s Research and Development centre in England, the original home of KitKat. The team worked hard to design a vegan alternative that would live up to the high expectations of KitKat lovers everywhere.
Maria McKenna, Confectionery Marketing Manager, Nestlé Ireland says “There is a quiet food revolution underway that is changing how people eat. We want to be at the forefront of that, championing the discovery of plant-based food and beverages. What better proof of that than offering a plant-based version of one of our oldest and most famous brands? The new KitKat V means people can enjoy a delicious vegan option when they have a break.”
Nestlé is helping people embrace more plant-based food, with options across its wide range of food and beverages. Aside from plant-based food, Nestlé has also launched dairy-free coffee mixes and last year introduced Carnation Vegan condensed milk.
KitKat Vegan is available now nationwide!